(CNN) — Most beer guts are the result of consuming fermented brew, but a new case study describes a rare syndrome that had one man’s gut fermenting brew, not consuming it.
It’s called gut fermentation syndrome or auto-brewery syndrome, and it’s “a relatively unknown phenomenon in Western medicine” according to a study published in July’s International Journal of Clinical Medicine. “Only a few cases have been reported in the last three decades” according to Dr. Barbara Cordell, the dean of nursing at Panola College in Carthage, Texas, and Dr. Justin McCarthy, a Lubbock gastroenterologist, the study’s authors.
The most current case comes courtesy of an unnamed 61-year-old Texas man who for five years seemed to be drunk — all of the time.
Sounds like some bloggers I’ve run across!
No, not me.
PS – because Squeaky Wheel informed me of the real health issues in this post, she asked for a link to the original article. Here ya go Squeak: http://www.cnn.com/2013/09/19/health/gut-fermentation-syndrome/index.html